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White Chocolate Cranberry Pecan Clusters

No-bake candy clusters made with creamy white chocolate, tart cranberries, and crunchy pecans—perfect for holidays and gifting.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 20 clusters
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 180

Ingredients
  

Main Ingredients
  • 12 oz white chocolate chips or chopped
  • 1 cup dried cranberries
  • 1 cup pecans chopped and toasted
  • 0.5 tsp vanilla extract optional
  • 1 pinch salt optional

Equipment

  • Mixing bowls
  • Baking sheet
  • Parchment paper
  • Spoon or scoop

Method
 

  1. Line a baking sheet with parchment paper.
  2. Melt white chocolate gently until smooth.
  3. Stir in vanilla extract and salt if using.
  4. Fold in cranberries and pecans until evenly coated.
  5. Drop spoonfuls onto parchment to form clusters.
  6. Allow to set at room temperature or refrigerate until firm.

Notes

Use high-quality white chocolate for best flavor and texture.