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Pepperoni Pizza Dip

A warm, cheesy pepperoni pizza dip made with cream cheese, pizza sauce, and mozzarella, perfect for parties and quick snacks.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 6 people
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 290

Ingredients
  

Dip Base
  • 8 oz cream cheese softened
  • 1 cup pizza sauce
  • 1.5 cups shredded mozzarella cheese
  • 0.5 cup pepperoni slices
  • 2 tbsp grated Parmesan cheese
  • 0.5 tsp garlic powder
  • 1 tsp Italian seasoning

Equipment

  • Mixing bowls
  • Baking dish
  • Microwave-safe dish
  • Spoon or spatula

Method
 

  1. Preheat oven to 375°F (190°C) or prepare a microwave-safe dish.
  2. Mix softened cream cheese with garlic powder and Italian seasoning until smooth.
  3. Spread cream cheese mixture evenly into the dish.
  4. Layer pizza sauce, mozzarella cheese, pepperoni, and Parmesan on top.
  5. Bake for 20–25 minutes until bubbly, or microwave 3–5 minutes until melted.
  6. Cool slightly and serve warm with bread or chips.

Notes

Serve immediately for best texture. Reheat gently if needed.