Ingredients
Equipment
Method
- Combine almond flour, cocoa powder, powdered sweetener, and salt in a mixing bowl.
- Add almond butter, melted coconut oil, almond milk, and vanilla extract.
- Mix until a thick dough forms.
- Scoop and shape dough into cookies, flattening slightly.
- Chill in the refrigerator for 30 minutes until firm.
Notes
Adjust sweetness and texture to taste. Store refrigerated.
