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No-Bake Peanut Butter Oat Cups

Easy no-bake peanut butter oat cups made with just four simple ingredients.
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Prep Time 10 minutes
Total Time 40 minutes
Servings: 12 cups
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 220

Ingredients
  

Oat Cup Base
  • 2 cups rolled oats
  • 1 cup creamy peanut butter
  • 0.5 cup honey or maple syrup
  • 0.25 cup coconut oil or chocolate chips melted

Equipment

  • Mixing bowls
  • Muffin tin
  • Spoon or spatula

Method
 

  1. Combine oats and peanut butter in a mixing bowl.
  2. Stir in honey or maple syrup until fully mixed.
  3. Add melted coconut oil or chocolate and stir well.
  4. Press mixture firmly into lined muffin cups.
  5. Refrigerate 30 minutes until firm.

Notes

Store refrigerated for best texture.