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Instant Pot Honey Mustard Chicken

Tender chicken cooked in a sweet and tangy honey mustard sauce using the Instant Pot for a fast and flavorful dinner.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 310

Ingredients
  

  • 1.5 lb boneless skinless chicken breasts or thighs
  • 0.33 cup honey
  • 0.33 cup Dijon mustard
  • 3 cloves garlic minced
  • 0.5 cup chicken broth
  • 1 tbsp olive oil
  • 0.5 tsp salt
  • 0.5 tsp black pepper

Equipment

  • Instant Pot
  • Mixing bowls
  • Measuring cups

Method
 

  1. Set Instant Pot to sauté mode and heat olive oil.
  2. Season chicken with salt and pepper and sear lightly on both sides.
  3. Remove chicken and sauté garlic briefly.
  4. Deglaze with chicken broth, scraping the bottom.
  5. Whisk honey and Dijon mustard and pour over chicken.
  6. Pressure cook on high for 8 minutes with 5-minute natural release.
  7. Thicken sauce if desired and serve.

Notes

Adjust sweetness or thickness of sauce to taste.