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Homemade Vanilla Cinnamon Milk Tea

A cozy, creamy homemade milk tea infused with warm cinnamon and fragrant vanilla.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2 cups
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 180

Ingredients
  

Tea Base
  • 2 cups water
  • 2 tsp black tea or tea bags
  • 1 stick cinnamon
  • 1 cup milk
  • 1 tsp vanilla extract
  • 1-2 tbsp sugar or honey to taste

Equipment

  • Saucepan
  • Strainer
  • Measuring cups
  • Wooden spoon

Method
 

  1. Bring water to a gentle simmer in a saucepan.
  2. Add black tea and cinnamon stick, steep for 3–5 minutes.
  3. Strain tea and remove cinnamon stick.
  4. Add milk and warm gently without boiling.
  5. Stir in vanilla extract and sweetener to taste.
  6. Serve warm in mugs.

Notes

Adjust sweetness and milk type to your preference.