Ingredients
Equipment
Method
- Mix softened butter, minced garlic, parsley, salt, and pepper.
- Spread garlic butter on one side of each bread slice.
- Layer cheeses between slices with buttered sides facing out.
- Cook in skillet over medium-low heat 3–4 minutes per side until golden and melted.
- Rest briefly, slice, and serve warm.
Notes
Cook slowly over medium-low heat to ensure the cheese melts fully without burning the bread.
