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Frozen Candied Grapes (Healthy Sour Candy Recipe)

A refreshing frozen snack made with fresh grapes coated in a sweet and sour sugar shell for a healthy candy alternative.
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Prep Time 10 minutes
Total Time 3 hours 10 minutes
Servings: 4 cups
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 120

Ingredients
  

Grapes
  • 4 cups seedless grapes washed and dried
  • 0.5 cup granulated sugar
  • 1 tbsp citric acid adjust to taste

Equipment

  • Mixing bowls
  • Baking sheet
  • Freezer

Method
 

  1. Wash grapes thoroughly and pat completely dry.
  2. Mix sugar and citric acid in a bowl until combined.
  3. Toss grapes in sugar mixture until evenly coated.
  4. Spread grapes in a single layer on a parchment-lined baking sheet.
  5. Freeze for 2–3 hours until fully frozen.
  6. Serve immediately or store in an airtight container in the freezer.

Notes

Adjust citric acid for desired sourness. Best enjoyed straight from the freezer.