Go Back

Fiery Chicken Ramen with Creamy Garlic Sauce

A bold and comforting spicy chicken ramen topped with a rich and creamy garlic sauce for the perfect balance of heat and indulgence.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Asian Inspired
Calories: 520

Ingredients
  

Spicy Chicken & Broth
  • 2 chicken breasts boneless, skinless
  • 2 tbsp soy sauce
  • 1 tbsp chili paste
  • 1 tbsp sriracha
  • 4 cups chicken broth
Creamy Garlic Sauce
  • 3 tbsp butter
  • 1 cup heavy cream

Equipment

  • Large pot
  • Skillet
  • Saucepan
  • Whisk

Method
 

  1. Marinate chicken with soy sauce, chili paste, and sriracha for 20 minutes.
  2. Cook chicken until fully done, then slice.
  3. Simmer broth with garlic, ginger, and chili oil.
  4. Cook ramen noodles in broth.
  5. Prepare creamy garlic sauce separately and drizzle over assembled bowls.

Notes

Adjust spice level to preference. Store components separately for best texture.