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Easy Low-Carb Chicken Casserole

A creamy, cheesy baked chicken casserole that is low-carb, keto-friendly, and perfect for family dinners.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 420

Ingredients
  

  • 3 cups cooked chicken breast shredded or diced
  • 1.5 cups broccoli florets lightly steamed
  • 1 cup cheddar cheese shredded
  • 0.5 cup mozzarella cheese shredded
  • 4 oz cream cheese softened
  • 0.5 cup heavy cream
  • 2 cloves garlic minced
  • 1 tbsp olive oil
  • 0.5 tsp salt
  • 0.5 tsp black pepper
  • 0.5 tsp paprika

Equipment

  • Mixing bowls
  • Casserole dish
  • Oven
  • Spatula

Method
 

  1. Preheat oven to 375°F (190°C) and grease a casserole dish.
  2. Mix cream cheese and heavy cream until smooth.
  3. Stir in garlic and seasonings.
  4. Add chicken and broccoli and mix well.
  5. Fold in half the cheese.
  6. Transfer to casserole dish and top with remaining cheese.
  7. Bake 25–30 minutes until bubbly and golden.

Notes

Great for meal prep and freezer-friendly.