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Crispy Air Fryer Gnocchi

Golden, crispy air fryer gnocchi with a fluffy interior, ready in just 15 minutes.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 240

Ingredients
  

Gnocchi
  • 16 oz shelf-stable potato gnocchi
  • 2 tbsp olive oil
  • 0.5 tsp garlic powder
  • 0.5 tsp Italian seasoning
  • 0.25 tsp salt
  • 0.25 tsp black pepper
  • 0.25 cup grated Parmesan cheese

Equipment

  • Mixing bowls
  • Air fryer basket
  • Tongs

Method
 

  1. Preheat air fryer to 400°F (200°C).
  2. Toss gnocchi with olive oil and seasonings in a bowl.
  3. Arrange gnocchi in a single layer in the air fryer basket.
  4. Air fry for 10–12 minutes, shaking halfway through.
  5. Remove and toss with Parmesan cheese. Serve immediately.

Notes

Serve immediately for best crispiness.