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Cheesy One Pot Beef and Potatoes

A quick and comforting one-pot skillet dinner made with tender beef, golden potatoes, and melted cheese.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 480

Ingredients
  

  • 1 lb ground beef
  • 1 lb potatoes diced
  • 1 small onion chopped
  • 3 cloves garlic minced
  • 1.5 cups cheddar cheese shredded

Equipment

  • Large skillet
  • Wooden spoon
  • Knife
  • Cutting board

Method
 

  1. Cook potatoes in skillet until lightly golden.
  2. Brown ground beef with onion and garlic.
  3. Season, add broth, simmer until potatoes are tender.
  4. Add cream and cheese, cover until melted.

Notes

Best served hot and fresh.