Ingredients
Equipment
Method
- Heat olive oil in a skillet over medium heat and add cooked chicken.
- Stir in buffalo sauce, garlic powder, and onion powder. Heat until warmed through.
- Spoon cottage cheese into serving bowls.
- Top cottage cheese with warm buffalo chicken.
- Add celery and green onions, then serve immediately.
Notes
Blend cottage cheese for a smoother texture if desired.
