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Air Fryer Chicken Breast

Juicy, tender air fryer chicken breast made with simple spices and ready in minutes.
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Prep Time 5 minutes
Cook Time 16 minutes
Total Time 21 minutes
Servings: 2 servings
Course: Dinner, Main
Cuisine: American
Calories: 210

Ingredients
  

  • 2 boneless skinless chicken breasts
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 0.5 tsp salt
  • 0.25 tsp black pepper

Equipment

  • Air fryer
  • Mixing bowl
  • Meat thermometer

Method
 

  1. Preheat air fryer to 375°F (190°C).
  2. Pat chicken breasts dry and coat with olive oil.
  3. Mix spices and season chicken evenly.
  4. Place chicken in air fryer basket in a single layer.
  5. Cook 8–10 minutes, flip, then cook another 6–8 minutes.
  6. Ensure internal temperature reaches 165°F (74°C).
  7. Rest 5 minutes before serving.

Notes

Let chicken rest before slicing for maximum juiciness.