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3-Ingredient Sugar-Free Peanut Butter Cookies (Soft & Chewy)

Soft and chewy sugar-free peanut butter cookies made with just three simple ingredients.
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Servings: 12 cookies
Course: Dessert, Snack
Cuisine: American, Autumn
Calories: 95

Ingredients
  

Cookie Dough
  • 1 cup natural sugar-free peanut butter unsweetened
  • 0.5 cup sugar-free granulated sweetener erythritol or monk fruit
  • 1 egg large

Equipment

  • Mixing bowl
  • Baking sheet
  • Fork
  • Wire rack

Method
 

  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Mix peanut butter, sweetener, and egg in a bowl until smooth.
  3. Scoop dough onto baking sheet and flatten with a fork.
  4. Bake for 10–12 minutes until edges are set.
  5. Cool on baking sheet, then transfer to wire rack.

Notes

Do not overbake. Cookies firm up as they cool.