Oatmeal Creme Pies are a classic snack loved by many, but one question tends to pop up frequently: Does oatmeal cream pie have chocolate in it? While these snacks may look like they could contain a hint of chocolate due to their sweet, indulgent nature, the traditional recipe doesn’t actually include chocolate. In this article, we will break down the ingredients of an oatmeal cream pie, explore variations that could include chocolate, and answer frequently asked questions related to this iconic treat.
Introduction to Oatmeal Creme Pies
The Oatmeal Creme Pie has been a fan favorite for decades, especially in the U.S., where it’s become a nostalgic treat for many. These delightful snacks are made with two soft, chewy oatmeal cookies sandwiched together by a layer of sweet, creamy filling. But does an oatmeal cream pie have chocolate in it? That’s the question we’re about to answer.
Oatmeal Creme Pies are made primarily with whole grain oats, molasses, and a special creme filling. While they don’t contain chocolate, the unique combination of these ingredients provides a rich and satisfying flavor that makes them stand out from other cookie-based snacks. However, there are ways to incorporate chocolate into oatmeal pies, which we will explore later in this article.
For those looking to experiment or discover alternatives, here’s some inspiration for oatmeal cookie recipes with chocolate.
History of Oatmeal Creme Pies
The Oatmeal Creme Pie was first introduced by Little Debbie, a brand that has been creating snacks since the 1960s. As the first snack in their lineup, the Oatmeal Creme Pie has stood the test of time and remains one of the most popular items they sell.
The original Little Debbie Oatmeal Creme Pie contains a sweet and spiced oatmeal cookie, paired with a creme filling that provides just the right balance of flavors. Little Debbie’s founders, the McKee family, crafted the snack with the goal of creating a soft, chewy treat that could be enjoyed by people of all ages. But nowhere in the original recipe was chocolate an ingredient, answering the question of does oatmeal cream pie have chocolate in it?
To learn more about the history of these snacks and how they became an American classic, you can check out Little Debbie’s history page.
What’s Inside an Oatmeal Creme Pie?
So, does an oatmeal cream pie have chocolate in it? Let’s take a closer look at the ingredients that make up this beloved treat.
Primary Ingredients:
- Whole Grain Oats: The main ingredient in the oatmeal cookies. Whole grain oats provide a chewy texture and a slightly nutty flavor. They’re also a source of fiber, making them a slightly healthier option compared to traditional cookies.
- Molasses: This sweet, dark syrup gives the oatmeal cookies a rich flavor and a touch of moisture, ensuring the cookies remain soft and chewy.
- Creme Filling: The filling is made with sugar, shortening, and other ingredients that provide the signature sweetness of the snack. However, there’s no chocolate involved here.
Despite the tempting appearance of the creme filling, it’s not made with any form of chocolate. The traditional Oatmeal Creme Pie remains chocolate-free, though modern adaptations can introduce chocolate, as we will discuss below.
Do Oatmeal Creme Pies Have Chocolate?
Addressing the main question of this article: Does an oatmeal cream pie have chocolate in it? The answer is no — the traditional version of the snack does not include any chocolate. The creme filling is made of ingredients like sugar, margarine, and corn syrup, but it doesn’t contain cocoa or any form of chocolate.
That being said, creative variations of the oatmeal creme pie can certainly include chocolate. Some homemade versions of the snack involve adding chocolate chips to the oatmeal cookies or even dipping the entire pie in melted chocolate for a more indulgent treat. This chocolate variation is not widely available in commercial production but is an easy twist to make at home.
For example, check out this chocolate chip oatmeal cookie recipe for inspiration on how to add chocolate to your own version of oatmeal creme pies.
Oatmeal Creme Pie Ingredients in Detail
Let’s take a deep dive into the ingredients that make up a classic oatmeal creme pie. This exploration will further clarify the absence of chocolate in these pies.
Whole Grain Oats
Oats are a key component of oatmeal creme pies, providing both texture and a distinctive flavor. These oats are rolled or quick-cooking oats, which give the cookies their soft and chewy consistency. Oats are also known for their health benefits, as they are rich in fiber and can help with digestion.
Molasses
Molasses is another essential ingredient in oatmeal cookies. This thick, dark syrup adds moisture and sweetness, which helps keep the cookies soft and flavorful. It also gives the cookies a slightly caramelized taste, which pairs perfectly with the creme filling.
Creme Filling
The creme filling is where the magic happens. This sweet, fluffy filling is made from a blend of shortening, sugar, and other ingredients that create a smooth and luscious texture. The filling is soft, not overly sweet, and provides the perfect contrast to the chewy oatmeal cookies.
Any Chocolate Traces?
There are no significant traces of chocolate in the commercial versions of oatmeal creme pies. While the creme filling is rich and sweet, it does not include chocolate. However, it’s worth noting that some homemade recipes might incorporate chocolate into the filling or cookies, giving rise to the possibility of a chocolate variant for those who love the combination of chocolate and oats.
Chocolate Variations of Oatmeal Cookies and Creme Pies
Although the traditional Oatmeal Creme Pie does not contain chocolate, there are plenty of ways to add chocolate to the recipe for those who love chocolatey desserts. Here are some common ways to introduce chocolate into oatmeal creme pies:
- Chocolate Chips in the Cookies: A simple variation involves adding chocolate chips to the oatmeal cookie batter. This adds a touch of chocolate to each bite and complements the flavor of the oats and molasses.
- Chocolate-Dipped Oatmeal Creme Pies: For a more indulgent treat, some bakers dip the completed oatmeal creme pies into melted chocolate. This creates a crispy chocolate coating that pairs wonderfully with the chewy cookies and creamy filling.
- Chocolate Creme Filling: Another variation involves adding cocoa powder to the creme filling, giving it a chocolatey twist. This is a simple way to turn the traditional filling into something extra decadent.
Frequently Asked Questions (FAQs)
In this section, we’ll answer some of the most common questions people ask about oatmeal creme pies and chocolate.
Can You Add Chocolate to Oatmeal Creme Pies?
Yes, chocolate can easily be added to oatmeal creme pies in a variety of ways. Some people like to add chocolate chips to the cookie batter, while others prefer to melt chocolate and drizzle it over the finished pies. You can also dip the entire oatmeal creme pie in chocolate for a more indulgent treat.
Are There Chocolate-Flavored Oatmeal Creme Pies Available?
While Little Debbie does not make a chocolate-flavored version of their oatmeal creme pies, there are plenty of homemade recipes and limited-edition variations that incorporate chocolate. If you’re a fan of oatmeal and chocolate together, you can easily find or make your own chocolate oatmeal cookies or pies at home.
How Many Calories Are in an Oatmeal Creme Pie?
An average Little Debbie Oatmeal Creme Pie contains around 330 calories. The exact calorie count depends on the size of the pie and the specific ingredients used. Keep in mind that homemade variations, especially those with added chocolate, may have a higher calorie count due to the additional ingredients.
For a detailed nutritional breakdown, check out the calories in a Little Debbie Oatmeal Creme Pie.
Can Oatmeal Creme Pies Be Frozen?
Yes, oatmeal creme pies can be frozen. Freezing them helps preserve their freshness and makes them last longer. When you’re ready to enjoy one, simply let it thaw at room temperature, or pop it in the microwave for a few seconds for a warm, soft treat.
Are There Any Healthier Alternatives to Oatmeal Creme Pies?
For those looking for a healthier alternative to oatmeal creme pies, there are a few options. You can make your own at home using whole grain oats, natural sweeteners like honey or maple syrup, and a reduced-sugar filling. Additionally, gluten-free and vegan versions of oatmeal creme pies can be made using alternative ingredients such as almond flour and coconut oil.
Fun Facts and Recipes
Oatmeal and chocolate are a combination that works well in a variety of desserts. From oatmeal chocolate chip cookies to chocolate-dipped oatmeal bars, the possibilities are endless. Here are a few more ideas for incorporating chocolate into your oatmeal treats:
- Chocolate Oatmeal Bars: These bars are made with a base of oats and peanut butter, with a layer of melted chocolate on top.
- Oatmeal Chocolate Chip Cookies: A classic recipe that combines the chewy texture of oats with the rich flavor of chocolate chips.
- Chocolate-Covered Oatmeal Creme Pies: Simply dip your finished oatmeal creme pies into melted chocolate and allow them to harden for a decadent twist on the classic treat.
How to Make Homemade Oatmeal Creme Pies with Chocolate
If you’re feeling adventurous and want to make your own oatmeal creme pies with chocolate, here’s a step-by-step guide:
Ingredients:
- 1 cup of quick-cooking oats
- 1/2 cup of flour
- 1/2 cup of brown sugar
- 1/4 cup of molasses
- 1/2 cup of butter (softened)
- 1 egg
- 1 tsp of vanilla extract
- 1/2 tsp of baking soda
- 1/4 tsp of salt
- 1/2 cup of chocolate chips (optional)
- Melted chocolate for dipping (optional)
- For the Creme Filling:
- 1/4 cup of shortening
- 1/4 cup of butter (softened)
- 1 cup of powdered sugar
- 1 tsp of vanilla extract
Instructions:
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, cream together the butter, brown sugar, and molasses until light and fluffy.
- Add the egg and vanilla extract, mixing until well combined.
- In a separate bowl, whisk together the oats, flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. If you’re adding chocolate chips, fold them into the batter now.
- Drop spoonfuls of dough onto the prepared baking sheet and bake for 10-12 minutes, or until the edges are golden brown.
- While the cookies cool, prepare the creme filling by beating together the shortening, butter, powdered sugar, and vanilla extract until smooth.
- Once the cookies have cooled, spread a generous amount of filling on the flat side of one cookie and top it with another to create a sandwich.
- For an extra chocolatey twist, dip the assembled pies into melted chocolate and allow them to harden before serving.
The Cultural Impact of Oatmeal Creme Pies
Oatmeal Creme Pies have become more than just a snack; they’ve become a cultural icon. Featured in movies, TV shows, and even memes, these pies represent nostalgia for many Americans. Their simple yet satisfying combination of oatmeal cookies and sweet creme filling has made them a staple in lunchboxes and pantries for over 60 years.
Conclusion: Does Oatmeal Creme Pie Have Chocolate?
In conclusion, while the classic Oatmeal Creme Pie does not contain chocolate, there are plenty of ways to incorporate chocolate into this beloved treat. Whether you add chocolate chips to the cookie dough, dip the pies in melted chocolate, or make a chocolate creme filling, there are endless possibilities for chocolate lovers.
That said, the original recipe remains a chocolate-free zone, relying on the natural flavors of oats, molasses, and creme to deliver its signature taste. Whether you prefer the classic version or want to try a chocolate variation, the Oatmeal Creme Pie continues to be a delicious and nostalgic snack.